Ingredients
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2 c. sugar
1/2 c. milk
3 Tbsp. cocoa
1/2 c. butter (stick)
3 c. oats
1/2 c. peanut butter
1 tsp. vanilla
Preparation
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Mix together sugar, cocoa and milk.
Bring to a boil; boil for 1 minute and 25 seconds.
Remove from heat.
Add stick of butter (cut into chunks); stir until about melted.
Add vanilla, peanut butter, then oats.
Stir up very good, then drop by the spoonful onto wax paper.
Cool.
Makes about 24 cookies.
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