Stromboli - cooking recipe

Ingredients
    1 loaf frozen bread dough, thawed
    mustard to taste
    garlic to taste
    oregano to taste
    1 lb. shredded Mozzarella cheese
    onions (optional)
    mushrooms (optional)
    green peppers (optional)
    pepperoni slices
    cooked and crumbled Italian sausage
Preparation
    Roll dough to oblong shape.
    Spread a thin layer of mustard and spices.
    Place on pepperoni, sausage and veggies, if desired. Roll up and pinch ends.
    Bake at 350\u00b0 for 25 to 30 minutes.

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