Stromboli - cooking recipe
Ingredients
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1 loaf frozen bread dough, thawed
mustard to taste
garlic to taste
oregano to taste
1 lb. shredded Mozzarella cheese
onions (optional)
mushrooms (optional)
green peppers (optional)
pepperoni slices
cooked and crumbled Italian sausage
Preparation
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Roll dough to oblong shape.
Spread a thin layer of mustard and spices.
Place on pepperoni, sausage and veggies, if desired. Roll up and pinch ends.
Bake at 350\u00b0 for 25 to 30 minutes.
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