Pasta Salad - cooking recipe

Ingredients

1 lb. colored pasta, cooked and rinsed
2 tomatoes, cut up
1 green pepper
1 medium onion
1 small cucumber
1 c. fresh mushrooms
1 c. black olives, cut in halves
3 Tbsp. Salad Supreme
1 (8 oz.) bottle Kraft Zesty Italian salad dressing

Preparation

Cut up all vegetables.
Mix all ingredients; chill for 2 hours.