Texas Taters - cooking recipe
Ingredients
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1 (32 oz.) bag Ore-Ida hash browns, thawed
1 (16 oz.) container sour cream
1 stick margarine, melted
2 or 3 green onions, chopped
2 c. grated cheese
Preparation
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In a large mixing bowl, combine all ingredients; toss well to mix.
Pour mixture into a well-greased 9 x 13-inch baking dish. Bake, uncovered, in a 375\u00b0 oven for 35 to 40 minutes.
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