Texas Taters - cooking recipe

Ingredients
    1 (32 oz.) bag Ore-Ida hash browns, thawed
    1 (16 oz.) container sour cream
    1 stick margarine, melted
    2 or 3 green onions, chopped
    2 c. grated cheese
Preparation
    In a large mixing bowl, combine all ingredients; toss well to mix.
    Pour mixture into a well-greased 9 x 13-inch baking dish. Bake, uncovered, in a 375\u00b0 oven for 35 to 40 minutes.

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