Brownies - cooking recipe

Ingredients

1 c. quick oats
1 1/2 c. boiling water
1 c. flour
1 1/2 c. sugar
1/2 c. cocoa
1 tsp. baking soda
1/2 tsp. vanilla
2 eggs

Preparation

Mix oats and boiling water and sit aside.
Mix flour with sugar, cocoa, soda and salt.
When mixed, add butter, oats mixture and vanilla.
Beat until mixed 2 to 3 minutes.
Bake at 350\u00b0 for 35 minutes.