Cornbread Salad - cooking recipe

Ingredients

1 pkg. cornbread mix
8 slices bacon
2 tomatoes
1 bell pepper
1 c. mayonnaise
1 chopped green onion

Preparation

Mix and cook cornbread mix.
Cool and crumble.
Add diced tomatoes and chopped pepper and onion.
Mix all ingredients with mayonnaise.
Keep refrigerated.
Will keep up to 1 week.