Fudge With Peanut Butter - cooking recipe

Ingredients

2 c. sugar
1/4 c. Hershey's cocoa
1 c. milk
3 heaping Tbsp. peanut butter

Preparation

Mix sugar and cocoa together.
Add milk; stir well.
Cook on low to medium heat until boiled, then cook for 20 minutes.
Stir occasionally.
Remove from stove.
Add peanut butter; stir until it gets firmer, then spread on platter.