Pudim - cooking recipe

Ingredients

4 eggs, beaten
1 can condensed milk
1 can fresh milk (use same can to measure)
pinch of salt

Preparation

Melt 1/2 cup of sugar in a tube pan directly over heat.
Turn to coat all sides of the pan.
Mix well all of the ingredients.
A blender is handy for this step.
Pour into the tube pan.
Place in a pan with about 1-inch of water.
Bake for 1 hour at 350\u00b0.
Remove from the oven and leave the tube pan in the pan of water until it cools.
Remove from the pan and refrigerate before serving.