Flour Tortillas - cooking recipe

Ingredients

6 c. flour
4 tsp. baking powder
1 1/2 tsp. salt
4 Tbsp. shortening
2 c. warm water

Preparation

In a bowl, combine dry ingredients.
Cut in lard until particles are fine.
Add water gradually.
Form into a ball (1 inch round) and knead 5 minutes.
Cover with towel and let rest 20 minutes.