Ground Meat And Cabbage Casserole - cooking recipe

Ingredients

1 1/2 lb. lean ground meat
1 can Ro-Tel tomatoes
3 c. rice, cooked
1/3 c. oil
1 medium head cabbage, finely chopped
1 large onion, chopped
1 large bell pepper, chopped
5 dashes Tabasco sauce

Preparation

Mix all ingredients well.
Place in a greased casserole pan. Bake at 325\u00b0 for about 35 minutes.
Serves 8.