Pound Cake - cooking recipe
Ingredients
-
3 sticks margarine
3 c. sugar
5 large eggs
1/2 tsp. baking powder
1/4 tsp. salt
3 c. flour
about 1 c. milk
1 tsp. vanilla
Preparation
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Cream oleo and sugar until fluffy.
Add eggs, one at a time, and beat thoroughly.
Add baking powder and salt to cake flour. Add flour alternately with milk.
Add vanilla.
Bake for 1 hour and 15 minutes at 350\u00b0.
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