Banana Bread - cooking recipe

Ingredients

1 3/4 c. flour
2 tsp. baking powder
1/4 tsp. soda
1/2 tsp. salt
1/3 c. shortening
2/3 c. sugar
2 eggs, beaten
1 c. ripe bananas
1/2 c. nuts, chopped

Preparation

Sift dry ingredients together.
Cream shortening and sugar; add eggs and mix well.
Add dry ingredients alternately with ripe, mashed bananas.
Add chopped nuts.
Pour into greased and floured loaf pan.
Bake at 350\u00b0 for 1 hour and 10 minutes.