Baked Wild Rice - cooking recipe

Ingredients

1 c. wild rice
1/4 c. butter
1/2 c. chopped celery
1/2 c. chopped onion
1/4 c. chopped green pepper
1 can chopped pimento
1 can mushrooms
1 c. chicken broth

Preparation

Prepare rice according to package directions.
Saute celery, onion and green pepper until half done.
Add pimento and mushrooms; mix with rice.
Add chicken broth.
Place in casserole and bake at 350\u00b0 for 1 hour.
If dry, add additional broth. Serves 8.