Mom'S Zucchini Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. oil
1 c. shredded zucchini
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. baking soda
1 1/2 c. flour

Preparation

Mix well by beating on high for 3 minutes.
Blend 1/2 cup of chopped nuts coated with flour.
Bake at 350\u00b0 for 1 hour.