Hawaiian Dream Cake - cooking recipe
Ingredients
-
1 pkg. yellow cake mix
1 large can crushed pineapple, drained
1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. instant vanilla pudding
1 1/2 c. cold milk
1 (9 oz.) container Cool Whip
nuts
Preparation
-
Mix cake as directed.
Pour into 18 x 11 x 1 1/2-inch pan. Bake 15 minutes, until done.
Blend cream cheese, pudding and milk with beater.
Fold in pineapple.
Spread on cooled cake.
Cover with Cool Whip.
Sprinkle with nuts.
Leave a comment