Hawaiian Dream Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 large can crushed pineapple, drained
    1 (8 oz.) pkg. cream cheese, softened
    1 (3 oz.) pkg. instant vanilla pudding
    1 1/2 c. cold milk
    1 (9 oz.) container Cool Whip
    nuts
Preparation
    Mix cake as directed.
    Pour into 18 x 11 x 1 1/2-inch pan. Bake 15 minutes, until done.
    Blend cream cheese, pudding and milk with beater.
    Fold in pineapple.
    Spread on cooled cake.
    Cover with Cool Whip.
    Sprinkle with nuts.

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