Brendan'S Beer Battered Onion Rings - cooking recipe

Ingredients

2 bottles (12 oz.) Bass Ale (any amber beer will do)
1 to 1 1/2 c. flour
2 large Spanish onions (the red ones)
vegetable oil
spices: basil, salt, paprika, pepper and parsley
2 eggs

Preparation

Batter; Blend the eggs, beer and spices.
Add the flour, mixing well.
The batter should be thick and creamy (if not, just adjust by adding more beer or flour).