Pumpkin Cake - cooking recipe

Ingredients
    2 c. self-rising flour
    2 tsp. cinnamon
    2 c. sugar
    4 eggs, slightly beaten
    2 c. grated pumpkin
    1 small can nuts (optional)
Preparation
    Preheat oven to 350\u00b0.
    Combine all ingredients in large bowl and mix very well.
    Grease 13 x 9-inch baking pan.
    Bake at 350\u00b0 for 1 hour or until toothpick comes out clean.
    Cool and ice cake.

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