Peach Dessert - cooking recipe

Ingredients

3/4 c. flour
1 (3 1/2 oz.) pkg. regular vanilla pudding mix
1 tsp. baking powder
1 egg, beaten
1/2 c. milk
3 Tbsp. melted margarine
1 (16 oz.) can peach slices
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 Tbsp. sugar
1/2 tsp. cinnamon

Preparation

Stir together flour, pudding mix and baking powder.
Combine egg, milk and melted margarine.
Add to dry ingredients.
Mix well. Spread into greased 8 x 8 x 2-inch pan.
Drain peaches and reserve 1/3 cup liquid.
Chop peaches and sprinkle atop batter.