Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
1 small onion, chopped
1 green pepper, chopped
1 small can mushroom pieces
1 (10 oz.) pkg. noodles
1 can cream of chicken soup
1 can cream-style corn
1 lb. box Velveeta cheese, grated

Preparation

Saute onion, green pepper, sausage and mushrooms.
In another pan cook noodles by directions.
Drain and add grated cheese while noodles and sausage are hot.
Add undiluted soup and corn last.