Country Bumpkin Bread - cooking recipe
Ingredients
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2 c. sugar
1 1/2 c. oil
5 eggs
2 c. pumpkin
1 heaping tsp. soda
2 c. sifted flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
2 pkg. instant coconut cream pudding mix
Preparation
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Mix all ingredients except pudding mix until well blended. Then add pudding mix.
Mix well.
Bake in 2 well-greased loaf pans at 350\u00b0 for about 30 minutes.
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