Salmon Stew - cooking recipe

Ingredients

1/4 c. onion, chopped fine
1 Tbsp. oleo or butter
2 (6 1/2 oz.) cans boneless, skinless salmon*
1 (10 1/2 oz.) can condensed old fashion vegetable soup
1 c. cooked rice or chopped cooked potato
3 c. milk
salt and pepper

Preparation

Cook onion in oleo until tender, not browned.
Add salmon. Cook 1 minute.
Add rest of ingredients.
Simmer for 20 minutes uncovered.
Season to taste with salt and pepper.
Good served with corn bread.
Makes 4 servings.