Fabulous Fudge - cooking recipe

Ingredients
    3 c. sugar
    1 (5 oz.) can evaporated milk
    1 1/2 sticks margarine or butter
    1 (7 oz.) jar marshmallow cream
    1 (6 oz.) pkg. semi-sweet chocolate morsels
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Mix first 3 ingredients, cook over medium heat, stirring constantly.
    Bring to a rolling boil.
    Cook 5 minutes, stirring constantly.
    Take off burner.
    Add marshmallow cream and stir until melted.
    Add chocolate morsels, stir until melted.
    Add vanilla and nuts.
    Pour into 9 x 13-inch pan.
    Makes 3 pounds of fudge.

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