Fabulous Fudge - cooking recipe
Ingredients
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3 c. sugar
1 (5 oz.) can evaporated milk
1 1/2 sticks margarine or butter
1 (7 oz.) jar marshmallow cream
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 tsp. vanilla
1 c. chopped nuts
Preparation
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Mix first 3 ingredients, cook over medium heat, stirring constantly.
Bring to a rolling boil.
Cook 5 minutes, stirring constantly.
Take off burner.
Add marshmallow cream and stir until melted.
Add chocolate morsels, stir until melted.
Add vanilla and nuts.
Pour into 9 x 13-inch pan.
Makes 3 pounds of fudge.
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