Peach Jello Salad - cooking recipe

Ingredients
    1 large pkg. peach Jell-O
    1 c. boiling water
    1 c. cold water
    1 c. peach pie filling, chopped
    1 c. chopped pecans
    8 oz. cream cheese
    1 carton sour cream, softened
    1/2 c. sugar
Preparation
    Dissolve Jell-O in boiling water.
    Add cold water.
    Stir in peach filling and nuts; mix well.
    Congeal.
    Mix cream cheese, sour cream and sugar; spread on top.

Leave a comment