Peach Jello Salad - cooking recipe
Ingredients
-
1 large pkg. peach Jell-O
1 c. boiling water
1 c. cold water
1 c. peach pie filling, chopped
1 c. chopped pecans
8 oz. cream cheese
1 carton sour cream, softened
1/2 c. sugar
Preparation
-
Dissolve Jell-O in boiling water.
Add cold water.
Stir in peach filling and nuts; mix well.
Congeal.
Mix cream cheese, sour cream and sugar; spread on top.
Leave a comment