Banana Bread - cooking recipe

Ingredients
    4 ripe bananas, smashed
    1 1/2 c. flour
    1/4 c. melted butter
    1 egg, beaten
    1/2 tsp. salt
    1/2 c. sugar
    1/2 c. pecans
Preparation
    Combine all ingredients and mix well.
    Pour batter into greased and floured loaf pan.
    Bake in a preheated 325\u00b0 oven for 1 hour.

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