Banana Bread - cooking recipe
Ingredients
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4 ripe bananas, smashed
1 1/2 c. flour
1/4 c. melted butter
1 egg, beaten
1/2 tsp. salt
1/2 c. sugar
1/2 c. pecans
Preparation
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Combine all ingredients and mix well.
Pour batter into greased and floured loaf pan.
Bake in a preheated 325\u00b0 oven for 1 hour.
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