Fudge Meltaways - cooking recipe

Ingredients

1/2 c. butter
1 sq. unsweetened chocolate
1/4 c. granulated sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/2 c. chopped nuts
1/4 c. butter
1 Tbsp. milk or cream
2 c. sifted powdered sugar
1 tsp. vanilla
1 1/2 sq. unsweetened chocolate

Preparation

Melt 1/2 cup butter and 1 square chocolate in a saucepan. Blend granulated sugar, 1 teaspoon vanilla, egg, crumbs, coconut and nuts into chocolate mixture.
Mix and press into ungreased pan, 11 1/2 x 7 1/2 x 1 1/2-inch or square 9 x 9 x 1 3/4-inch. Refrigerate.