Scripture Cake - cooking recipe

Ingredients
    3 1/2 c. 1 Kings 4:22 (flour)
    1 c. Judges 5:25 (butter)
    2 c. Jeremiah 6:20 (sugar)
    2 c. 1 Samuel 30:12 (raisins)
    2 c. Nahum 3:12 (figs)
    2 c. Numbers 17:8 (almonds)
    1/4 tsp. Leviticus 2:13 (salt)
    6 Jeremiah 17:11 (eggs)
    2 tsp. Samuel 14:25 (honey)
    1/2 c. Judges 4:19 (milk)
    season to taste with 2 Chronicles 9:9 (spices)
Preparation
    Mix together; beat well.
    Place in greased and floured pan. Bake in slow oven 1 1/2 to 2 hours.

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