Banana Orange Frost - cooking recipe

Ingredients

1/2 c. orange juice
1/2 c. milk
1 banana, cut up
1 pt. orange sherbet

Preparation

Mix orange juice, milk, banana and half the sherbet in a blender on high speed until smooth.
Pour into tall glasses; top each with a scoop of remaining sherbet.
Makes 3 servings (1 cup each).