Oatmeal Shortbread Cookies - cooking recipe

Ingredients

1 c. softened butter
2/3 c. brown sugar
1 1/2 c. whole wheat flour
2/3 c. quick oats

Preparation

Cream butter and sugar.
Add flour and oats and mix well. Press firmly and evenly into lightly buttered cookie sheet (approximately 10 x 14-inch).
Bake at 300\u00b0 for 20 to 30 minutes until lightly browned.
Cut into squares immediately then cool in pan.