Zucchini Nut Bread - cooking recipe

Ingredients

3 c. plain flour
1 1/2 c. sugar
4 1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
4 eggs, slightly beaten
2/3 c. oil
1 tsp. vanilla
2 c. peeled, grated zucchini
1 c. chopped pecans or walnuts (optional)

Preparation

Preheat oven to 350\u00b0.
Grease and flour 2 loaf pans.
Sift dry ingredients together.
Add remaining ingredients and mix well. Pour into loaf pans.
Bake 30 to 40 minutes or until done.