Shrimp Dip - cooking recipe
Ingredients
-
1 c. sour cream
3 oz. cream cheese, softened
1 envelope Italian salad dressing mix
2 tsp. lemon juice
1/2 c. chopped, cooked shrimp
Preparation
-
Cream the sour cream and cream cheese in mixer bowl until smooth.
Add salad dressing mix and lemon juice; mix well.
Fold in shrimp.
Chill, covered, for 1 hour or longer.
Yield: 12 servings.
Leave a comment