Avocado Chip Dip - cooking recipe

Ingredients

2 medium rip avocados
1/2 c. sour cream
2 Tbsp. lemon juice
1 tsp. onion
1 tsp. salt
1/4 tsp. or dash or Tabasco sauce

Preparation

Peel, pit and with fork mash the avocados well or force through sieve.
Add other ingredients.
Chill.
Crumbled bacon makes a great garnish.
Yields 1 1/2 cups.