Zucchini Appetizer - cooking recipe
Ingredients
-
3 c. sliced zucchini (about 1 lb.)
1 1/2 c. Bisquick mix
1/2 c. grated Romano cheese
2 Tbsp. parsley
1/2 tsp. oregano
1/2 c. vegetable oil
1 clove garlic, minced
1/2 tsp. salt
dash of pepper
4 eggs, slightly beaten
Preparation
-
Heat oven to 350\u00b0.
Grease a 9 x 13-inch pan.
Mix all ingredients together thoroughly.
Spread into a greased pan.
Bake for 30 to 40 minutes, until golden brown.
Let cool.
Cut into squares.
May be used hot or cold.
Leave a comment