Zippy Beef Casserole - cooking recipe

Ingredients

1 lb. elbow macaroni
1 lb. lean ground beef
1 c. sharp cheese, grated
1 large green pepper, cubed
1 medium onion, cubed
2 cans mushroom soup
1 c. catsup
plain potato chips (optional)

Preparation

Cook elbows as directed.
Brown ground beef, green pepper and onion.
Mix these and all other ingredients, except potato chips, together.
Place in greased 2-quart casserole and add crushed potato chips on top.
Bake at 350\u00b0 for 30 minutes.
Serves 6 to 8.