Festive Chicken Salad Log - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c.mayonnaise or salad dressing
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. ground ginger
1/8 tsp. pepper
4 drops red pepper sauce
2 c. finely cut-up cooked chicken
2 hard-cooked eggs, chopped
1/4 c. sliced green onions (2 to 3 medium)
3 green pepper rings
1 Tbsp. toasted sesame seed
3 Tbsp. chopped green onion or green pepper
3 Tbsp. chopped pitted ripe olives
3 Tbsp. chopped pimiento, drained
crackers or bread rounds

Preparation

Mix cheese, mayonnaise, lemon juice, salt, ginger, pepper and pepper sauce.
Stir in chicken, eggs and 1/4 cup onions.
Shape into log, 8 x 2-inches.
Wrap in plastic wrap; refrigerate until firm, about 4 hours.