Hamburger Pie With French Fry Crust - cooking recipe

Ingredients

1 1/2 c. celery
1 c. onion
2 Tbsp. butter
1 lb. ground beef
1 can tomato soup
1/2 c. tomato catsup
1 tsp. salt
1 (9 oz.) pkg. frozen French fries
pepper

Preparation

Cook celery and onions in butter until tender.
Add hamburger and brown lightly.
Add soup, catsup, salt and pepper.
Pour into 8 x 8 x 2-inch baking dish.
Arrange French fries over top.
Bake at 425\u00b0 for 20 to 25 minutes or until potatoes are brown.
Serves 4 to 6.