Coat Of Many Colors Bread - cooking recipe

Ingredients

1/4 c. warm water (110~ to 120~)
1 Tbsp. yeast
1/4 c. sugar
1 Tbsp. honey
1 c. hot milk
2 Tbsp. butter
1/2 Tbsp. salt
1/2 tsp. vanilla
3/4 c. cold water
food coloring
4 to 5 c. flour

Preparation

Make three separate batches.