Frito Pie(Chili) - cooking recipe

Ingredients

2 lb. lean ground beef
3 1/2 Tbsp. chili powder
2 tsp. salt
1 tsp. sugar
1 large onion, chopped
1/2 green pepper, chopped
2 (8 oz.) cans tomato sauce
1 can Ro-Tel tomatoes
1 c. water
1 clove garlic, minced
1 tsp. oregano
2 cans kidney beans (undrained)
2 Tbsp. cooking oil
2 Tbsp. flour

Preparation

Brown beef.
Add other ingredients except beans, cooking oil and flour.
Cover and simmer 1 hour.
In a small bowl, mix cooking oil and flour together until smooth.
Add undrained kidney beans. Add bean mixture to kettle.
Cover and simmer, stirring occasionally for about 30 minutes.
Serves 8 to 10.
Assemble Fritos, chili, cheese, lettuce, tomatoes, chopped onion, taco sauce, sour cream and guacamole.
Let each person serve themselves, beginning with Fritos and topping with guacamole.