Old Fashioned Pot Roast - cooking recipe
Ingredients
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1 (3 to 5 lb.) roast
5 to 6 medium potatoes, cubed
2 medium onions, cubed
3 to 4 carrots, sliced
1/2 tsp. salt
2 pkg. brown gravy mix
Preparation
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Cook roast almost done.
Cover with water.
Add vegetables and salt.
Cook for 20 minutes, then add gravy mix.
Simmer 20 minutes longer.
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