Ugly Duckling Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 (16 oz.) can fruit cocktail
2 1/3 c. angel flake coconut
2 eggs
1/2 c. packed brown sugar
1/2 c. oleo
1/2 c. granulated sugar
1/2 c. evaporated milk
Preparation
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Combine cake mix, fruit cocktail, 1 c. coconut and eggs in large mixing bowl. Blend 2 minutes at medium speed. Pour into a 9 X 13 greased pan. Sprinkle with brown sugar. Bake at 325 degrees for 45 minutes. Bring oleo, granulated sugar and evaporated milk to a boil. Boil for 2 minutes. Remove from heat and stir in remaining coconut and spoon over hot cake in pan. Serve warm or cold.
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