Chicken Divan - cooking recipe

Ingredients
    1 lb. cooked vegetables (i.e. peas, broccoli)
    2 whole chicken breasts, cooked
    2 cans cream of chicken soup
    1/2 c. mayo
    1/2 tsp. curry powder
    corn bread crumbs
    1 c. shredded Cheddar cheese
Preparation
    In a 9 x 13-inch pan, put vegetables.
    Next, layer meat from chicken breasts.
    Next, combine chicken soup, mayo and curry powder.
    Spread over chicken.
    Top with corn bread crumbs and shredded cheese and sprinkle with paprika.
    Bake at 350\u00b0 for 30 minutes.

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