Poppy Seed Dressing - cooking recipe

Ingredients

3/4 c. sugar
1 1/2 tsp. onion salt
1 tsp. ground mustard
1/3 c. vinegar
1 c. vegetable oil
1 Tbsp. poppy seed

Preparation

In a small mixing bowl, combine sugar, onion, salt and mustard.
Add vinegar; mix well.
Gradually add oil while beating on medium speed; beat for 5 minutes or until very thick.
Stir in poppy seeds.
Cover and refrigerate.
Serve over fresh fruit or salad greens.
Refrigerate leftovers.
Yield: 1 2/3 cups.