Cheese Bread Roll-Ups - cooking recipe

Ingredients

1 large loaf thin sliced sandwich bread
1 lb. thin sliced ham
grated American cheese

Preparation

Preheat oven
to
350\u00b0.
Trim crusts from bread and cut each slice in
half.
Lay strip of bacon and place 2 slices of bread vertically,
covering
almost
all the strip.
Sprinkle with cheese.
Roll
up
and secure with a toothpick.
Bake in broiler pan
for 20 minutes, turning once.\tRemove toothpicks and cut in half.
Makes approximately 100 hors d'oeuvres.