Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 c. dry bread crumbs
1/2 c. grated Parmesan cheese
1 Tbsp. chopped parsley
1 tsp. garlic salt
1/2 c. milk
2 eggs, beaten
1/2 tsp. salt
dash of pepper
2 Tbsp. shortening

Preparation

Combine all ingredients; shape into balls.
Brown in shortening.
Use with
favorite sauce.