Seven Layer Cookie - cooking recipe

Ingredients

1/2 stick oleo
1 c. crushed graham crackers
1 small can Angel Flake coconut
6 oz. pkg. chocolate chips
1 (14 oz.) can sweetened condensed milk
1 c. chopped nuts

Preparation

In a 9 x 12-inch pan, melt oleo.
Add in order: crushed graham crackers, Angel Flake coconut, chocolate chips and sweetened condensed milk.
Pat down with spatula.
Sprinkle chopped nuts. Cook in 350\u00b0 oven for 30 minutes.
Cool.
Cut into squares.
Keep and freezes well!