"Best Ever" Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen spinach, thawed and drained
3 green onions
1 (8 oz.) can sliced water chestnuts
1 c. Dukes mayonnaise
1 1/2 c. sour cream
1 pkg. Knorr vegetable soup mix

Preparation

Thaw frozen chopped spinach and squeeze dry.
Stir soup mix, sour cream and mayonnaise until blended.
Stir in spinach, water chestnuts (chopped) and chopped green onions.
Cover and chill 2 hours.
Stir before serving.
Makes 4 cups.