Ooey-Gooey Butter Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 stick butter, melted
8 oz. cream cheese, softened
1 lb. powdered sugar
1 (12 oz.) bag milk chocolate chips
3 eggs
chopped pecans

Preparation

Mix cake mix and melted butter with one egg.
Spread in bottom of 9 x 13 pan which has been sprayed with Pam.
Sprinkle chocolate chips over cake mix.
Mix cream cheese, two eggs, and powdered sugar until smooth.
Pour over chocolate chips.
Top with chopped pecans.
Bake at 350 degrees for 35-40 minutes.