Impossible Pumpkin Pie(Lo-Cal) - cooking recipe
Ingredients
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1 1/2 c. evaporated milk (skim)
4 eggs
2 tsp. vanilla
1 tsp. cinnamon
brown sugar substitute to equal 1/2 to 3/4 c. sugar
2 Tbsp. + 2 tsp. diet oleo
2 slices white bread in pieces (less or 40 calories per slice)
1/4 c. flour
1 (16 oz.) can pumpkin
Preparation
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Place all ingredients in blender.
Mix until smooth.
Spray 9-inch pie pan with Pam.
Pour pumpkin mixture in pan.
Bake at 350\u00b0 for 50 minutes.
Cool and chill.
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