Half Moon Cookies - cooking recipe

Ingredients
    3/4 c. Crisco
    1 1/2 c. sugar
    2 eggs
    1 c. sour milk (add 1 Tbsp. vinegar)
    3 1/2 c. flour
    1 tsp. baking soda
    1 tsp. baking powder
    1/2 tsp. salt
    1 tsp. vanilla
Preparation
    Cream together Crisco, sugar and eggs.
    Beat in milk, flour, soda, baking powder, salt and vanilla.
    Drop by heaping teaspoonfuls onto greased cookie sheet (6-inch space) at 375\u00b0 for 10 to 15 minutes.
    Cool; frost bottoms of cookies in 1/2 vanilla frosting and 1/2 chocolate frosting.

Leave a comment