Pound Cake - cooking recipe

Ingredients

1 1/2 c. margarine or butter
6 eggs (unbeaten)
3 c. flour (unsifted)
2 1/2 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1 1/2 tsp. vanilla
3/4 c. milk

Preparation

Put all ingredients in mixing bowl as is.
Beat 20 minutes. Place in greased tube pan or loaf pan.
Put in cold oven.
Set temperature at 350\u00b0.
Bake 1 hour and 20 minutes.