Ingredients
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1 c. sugar
1 c. powdered sugar
2 sticks butter or margarine
1 c. oil
2 eggs
5 c. flour
1 tsp. soda
1 tsp. cream of tartar
1/4 tsp. salt
Preparation
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Cream sugar and butter; add oil and eggs.
Add remaining ingredients.
Mix well with mixer.
Roll into small balls the size of a small walnut.
Place on cookie sheet. Press each ball with bottom of glass that has been greased with butter, slightly twisting as you press down.
This will keep the glass from sticking to the dough.
Bake at 350\u00b0 for 8 to 10 minutes.
Let cookie cool slightly.
Then dip in powdered sugar and place on a plate.
Makes 135 cookies.
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